Snag yourself some delicious fresh trout and get prepped to grill! These gorgeous fish will be a summertime favorite. With their delicate flavor, they pair perfectly with traditional grilling approaches. As soon as you're a seasoned grillmaster or just getting into it, fresh trout is an quick and rewarding meal to make.
Check out some tips for baking your trout:
* Marinate your trout in a simple mixture of herbs, lemon, organic trout fish and mayo.
* Grilling over medium heat for about 2-4 minutes per side.
* Plate your trout with some sides like rice.
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